Curious about young entrepreneurial talent in the food system? In this final round of the Feike Sijbesma Sustainable Innovation Award, three startups will pitch for the winner’s title and €25,000. The winner will be announced at the end of the day.
The award is an incentive prize for innovative entrepreneurs (<7 years) with a focus on scalable sustainable climate-proof food systems which have a positive impact on society and the environment. Candidates for the award have proven science-based solutions that can make an important contribution to achieving the Sustainable Development Goals and provide an answer to the global climate and food security issues we face.
May 24 @ 10:00
10:00 — 11:30 (1h 30′)