Climate change is intensifying water scarcity worldwide, forcing the agrifood sector to fundamentally rethink how food is produced with dramatically fewer resources. This session highlights breakthrough innovations reshaping the frontier of water-smart agriculture, from next-generation soil and crop intelligence tools to resilient crop varieties and circular water technologies that enable climate-smart water use at scale.

Experts in water management, finance and early-stage innovation come together to discuss where the biggest climate impact can be achieved, what barriers are slowing adoption and how startups and established industry players can collaborate to accelerate a water-efficient future for global food systems. A timely and urgent conversation for everyone invested in building a resilient agrifood sector for generations to come.

May 21 @ 11:30
11:30 — 12:10 (40′)

Stage 2 – Auditorium

Nicoline van Gerrevink | Rabobank

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