Rick Tervoort is a finance professional at Norinchukin Bank Europe, based in Amsterdam, where he focuses on the Food & Agriculture sectors and sustainable finance initiatives. With broad experience across corporate banking, research, and international financial markets, he brings a strong understanding of the evolving global agrifood landscape. Rick is recognized for his work connecting European and Japanese stakeholders in areas including alternative proteins, food innovation, and sustainable investment strategies. Norinchukin Bank, founded in 1923, is one of Japan’s leading cooperative financial institutions, supporting the agriculture, forestry, and fisheries industries through banking, investment, and global financial services.
