Can we harvest synergies?

In a world where the food supply chain is as complex as it is critical, the path from farm to fork involves numerous stakeholders, each playing a pivotal role in ensuring the food that reaches our tables is sustainable, ethical, and transparent. During the session “How to Collaborate to Accelerate: From Farmers to Supermarkets,” we dive deep into the essence of policy advocacy and the intricate interdependencies that knit farmers, suppliers, producers, and retailers together in the value chain.

May 22 @ 15:30
15:30 — 16:30 (1h)

Alex Datema | Rabobank, Jan Groen | Green Organics, Jeroen Willemsen | Foodvalley NL, Marjolein Brasz | Foodvalley NL

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