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What It Takes To Scale An Agrifood Tech Startup

For startups, the proof of concept is often touted as the hardest part. Companies that can make it over that hurdle, put their product and services on the ground and build a small base of customers will be more attractive to investors and have better odds of gaining market momentum—presumably,...

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F&A Next Opens Call for Next Heroes in Food & AgTech

Innovative Food- and AgTech startups from all over the world are invited to apply for showcasing themselves at the fifth edition of F&A Next on May 13-14, 2020 in Wageningen (the Netherlands). In total 16 most promising Food- & AgTech startups will be selected to pitch their innovations on...

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2019 was a breakout year for alternative protein startups. What’s in store for 2020?

Alternative protein startups had a big year in 2019. The sector had its first IPO, its first unicorns, and a raft of new products hitting and expanding into the market through numerous channels, including grocery stores, food producers, and fast food giants. One could be forgiven for thinking that...
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